Navigating the start-up of any business is hard work, but cheesemaking has its own special challenges. This manual walks you, as a beginning cheesemaker, through the steps necessary to decide if cheesemaking as a business is right for you.
Farmstead and Artisan Cheeses: A Guide to Building a Business
- 作者： Reed, Barbara/ Butler, Leslie/ Rilla, Ellie
- 出版日期： 2006-04-01
- ISBN碼： 9781601076922
- 編號： F014026235
$ 1,064 元
原價 1,064