In a world full of fast-paced lifestyles, constant interaction and interlinked global activities, food has become a common denominator that connects people from all around the world and new trends of restaurant interior design is forming with the times. From all over the world, the featured 60 projects show the latest trends of restaurant design. Some of them with industrial look, some of them with many landscape elements coming into the interior space, some of them with bold color schemes and no more white walls, and etc. With a descriptive text for each project, the book focuses on colour scheme, lighting, and decorative details. This book provides valuable inspiration and reference for professional designers, food lovers and other people concerning to the business of restaurants.