Bring The Flavors And Memories Of Mexico To Your Plate with Essential Delicious Home-Style Mexican Recipes

Mexican food is one of the world’s great cuisines, diversified, tasty, and genuinely omnivorous, both simple and refined. Mexican cuisine can be as simple as the popular quesadilla (a warm tortilla filled with melted cheese) or as complex as chicken in mole negro (a Oaxacan sauce prepared with dozens of hand-ground ingredients). Cuisine is central to Mexican culture, and good food can be found at any price point and in any sort of venue, from food stalls, bakeries, and marketplaces to cafés, cantinas, and restaurants.Complete with simple instructions, and stunning photographs, as well as recipes for corn and flour tortillas and pantry recommendations, this book will take you through the mysteries of Mexican cuisine.Basics of Mexican cooking--- You’ll get to know useful information about Mexican cooking and learn how to master Mexican culinary traditions and techniques.Traditional home-style dishes---This book includes recipes for stews, soups, and side dishes, and is rounded out with delicious salsas, drinks, and desserts.Friendly for beginners--- The book tells you how to find, use, and store all the necessary ingredients. You don’t need to worry about how to start.Full-Color Picture Premium Edition--- Illustrated with stunning photography, these authentic pictures will whet your appetite immediately.Share the exotic flavors of Mexico with your family at home with vibrant, simple, and sophisticated contemporary Mexican cooking.