Explore the world without leaving your kitchen.

This lively collection of healthy and fun-to-prepare dishes introduces families to mindful eating with a colorful global flair. Vibrantly and realistically illustrated, this collection features over 90 delicious, nutritious, playful and sometimes exotic recipes from 40 countries!

Inside you’ll find recipes for:

• Bibimbap - South Korea
• Rumbledethumps - Scotland
• Baked Bananas - Nigeria
• Stamppot - Holland
• Licky Sticky Pudding - England
• Shogog Khatsa - Tibet

Author Nancy Mehagian is well-known for her previous culinary works, which have garnered critical acclaim and a dedicated following of home cooks and food enthusiasts alike. With Super Natural Family International Cookbook, she continues her culinary odyssey, exploring the rich tapestry of international flavors while keeping family values at the core.

No passport required, just a taste for adventure!