Expertly made by Lea & Perrins since 1837 and left to mature for 18 months before being sold, Worcestershire sauce provides a complex kick to any dish it's added to. But the much beloved sauce is far more than just a table condiment. Ideal for those who love a dash of extra flavour in life, this wonderful collection of recipes is full of exciting dishes and tangy twists on everyday favourites. The Lea & Perrins Worcester Sauce Book is dripping with delicious recipes to choose from, featuring classic family dinners, lunches and snacks - from souped up staples such Lancashire Hot Pot or Toad in the Hole to continental cuisine like Moules Mariniere; dig into the Summery Steak Sandwich or keep it light with a fresh Cobb Salad; lavish time on side dishes with offerings such as Dauphinois and Cheesy Potato Skins; or up your nibbles game with the perfect Parmesan Straws. Beautifully designed and illustrated with specially commissioned photography, fascinating memorabilia, vintage adverts from the Lea & Perrins archive. This the perfect, irresistible gift for every Worcestershire sauce fan you know.
The Lea & Perrins Worcestershire Sauce Book
- 作者： Ebury Press
- 出版社： Ingram
- 出版日期： 2023-08-11
- ISBN碼： 9781529148855
- 編號： 203c081197447
$ 693 元
原價 770