Are you a fan of crispy, juicy, and savory fried chicken? Look no further than this ultimate guide to all things fried chicken! From classic Southern recipes to international twists, this cookbook has everything you need to perfect your fried chicken game. Learn about the best cuts of chicken to use, the different batters and coatings to achieve that perfect crunch, and the secret seasonings to take your fried chicken to the next level. You'll find recipes for classic Southern fried chicken, spicy Korean fried chicken, buttermilk fried chicken, and even gluten-free and air fryer options. Impress your family and friends with your new-found fried chicken skills, and enjoy the comfort and satisfaction that only a perfectly fried piece of chicken can bring. So, dust off that frying pan and get ready to fry up some deliciousness!

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