When it comes to food safety and germs, there are as many common questions as there are misconceptions. And yet there has never been a book that clearly examines the science behind these important issues-until now.
Did You Just Eat That?
- 作者： Dawson, Paul
- 出版社： Highbridge
- 出版日期： 2019-01-30
- ISBN碼： 9781684416523
- 編號： 203c903989782
$ 945 元
原價 1,050
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$945