‘A bird in the hand is the best way to eat chicken.’ ◎Easy-to-follow methods include preparation and cooking times ◎Every recipe is illustrated with a full-colour photograph ◎Many practical tips and hints for today’s busy cook ◎Outstanding recipes for simple and delicious home cooking to suit every occasion
Cook’s Library: Chicken
- 出版社： Bounty Books
- 出版日期： 2008-01-15
- ISBN碼： 9780753716571
- 編號： gds20131110015737xg7
$ 180 元
原價 180
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$180