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巧克力聖經技巧全圖解: 精準掌握巧克力的專業技術、操作技巧與必學大師級食譜 | 拾書所
$1,169 1,480

巧克力聖經技巧全圖解: 精準掌握巧克力的專業技術、操作技巧與必學大師級食譜

巴黎Ferrandi斐杭狄法國高等廚藝學校 4_1001128082681969078002 9789869814287 2023-10-20T19:00:04.714666
French Boulangerie: Recipes and Techniques from the Ferrandi School of Culinary Arts | 拾書所
$1,520

French Boulangerie: Recipes and Techniques from the Ferrandi School of Culinary Arts

Ferrandi Paris 1_F01a219652 9782080433336 2023-09-07T16:22:23.586791
Charcuterie: Pâtés, Terrines, Savory Pies | 拾書所
$1,650

Charcuterie: Pâtés, Terrines, Savory Pies

Ferrandi Paris 4_1001294886285623 9782080294678 2023-10-20T09:54:35.570656
Chocolate: Master Recipes and Techniques from the Ferrandi School of Culinary Arts | 拾書所
$1,086 1,375

Chocolate: Master Recipes and Techniques from the Ferrandi School of Culinary Arts

Ferrandi Paris 4_1002148042777739 9782080204066 2019-11-22T10:26:12.838232

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